Ball Pickle Crisp 2.75 oz 1 pk

Easy-to-use product that makes pickles crisp without the cumbersome process of soaking produce for hours in lime and repeated rinsing.
Pickle crisp
For pickles with crunch
Recommended use 1.5 teaspoons per quart or 3/4 teaspoon per pint
Add prior to filling each jar with the brine or add at the top of the packed cukes just before the brine is added
Can be used in place of a lime presoak
Ideal for canning vegetables you want to stay crunchy
Calcium chloride
2.75 oz.